TETRA KOI SPRING AND FALL DIET
Wheat Germ's exceptional digestibility at low temperatures is very important since fish metabolism and the pond's ammonia-reducing biological activity are greatly diminished in colder months. Feed in spring and fall, when water temperatures are below 50°F and above 39°F.
|MIN. CRUDE PROTEIN||32.0%||MIN. CRUDE FAT||5.0%|
|MAX. CRUDE FIBER||2.0%||MAX. MOISTURE||8.0%|
|MIN. PHOSPHORUS||1.0%||MIN. ASCORBIC ACID (VIT.C)||97 MG/KG|